Recipes

Keto/Low Carb Cheesebuns Sausage & Caramelized Onion Pizza

That's right! Our #cheesebuns recipe is also the new 🍕 LOW CARB PIZZA DOUGH 🍕! Just skip the "divide into sections" step and make one "BIG bun". It truly couldn't be easier to make a pizza base. No "rolling out sticky dough", no "drying out chicken" (or cauliflower, etc.) – just combine shredded cheese & egg, and bake! SO easy to make, and only 👉5 NET CARBS👈 …for the WHOLE THING. One pizza serves two ✌️ so we split it. . Swipe to see the comparison between ours and the "other" low carb pizzas. . Topped with garlic butter, caramelized onions, Italian sausage and shredded mozarella. 👅 . ★ ☆ ★ P R O T I P ★ ☆ ★ . You can make a bunch of these doughs ahead of time and keep them frozen until needed! 🙊 Simply add your toppings to the frozen dough and bake 15 minutes. (I used to do this a LOT on weekend mornings when we wanted quick breakfast pizzas. 🍳🍕) . 👉Swipe👉 to see our cheesebuns recipe & macros card. . . . . . . . . . . . . . . . . . #keto #lowcarb #food #recipes #ketoaf #foodporn #homemade #yum #instafood #picoftheday #mealoftheday #foodgasm #omad #onemealaday #if #intermittentfasting #fasting #foodie #extendedfasting #delicious #getinmybelly #bodybybacon #pizza #pizzadough #cheeseisthenewbread #cheese #ketopizza #lowcarbpizza

A post shared by Christina Disley (@cheeseisthenewbread) on

Leave a Reply